State Food Safety Practice Exam

Which of the following is one of the eight major food allergen groups?

1. Pork

2. Walnuts

3. Avocado

4. Chocolate

The correct answer is: Walnuts

Walnuts are classified as one of the eight major food allergen groups. This classification is important as these allergens can provoke severe allergic reactions in susceptible individuals. The eight major food allergens identified in the U.S. are milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soybeans. Walnuts fall under the "tree nuts" category, which includes other allergens such as almonds, cashews, and hazelnuts. Awareness of these allergens is crucial in food preparation and labeling to protect individuals with food allergies. In contrast, pork, avocado, and chocolate do not fall under the major allergen categories outlined by regulatory bodies. While some people may have allergies or sensitivities to these foods, they are not recognized as major allergens with the same level of concern for widespread adverse reactions.